Please print and fax information to 925- 485-4588
FUNCTION DATE;-------------------------------------------------------------------------------------------------
NATURE OF FUNCTION;------------------------------------------------------------------------------------------
NUMBER OF GUESTS;---------------------------------------------------------------------------------------------
ARRIVAL;---------------------------------------------------------------------------------------------------------
PERSON IN CHARGE;---------------------------------------------------------------------------------------------
PHONE;------------------------------------------------------------------------------------------------------------
FAX;---------------------------------------------------------------------------------------------------------------
E-MAIL;------------------------------------------------------------------------------------------------------------
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WHAT IS YOUR PREFERENCE; BUFFET SIT-DOWN ORDER OFF
MENU
INCLUDE APPETIZERS?
YES NO
NON ALCOHOLIC BEV?
YES NO
TIRAMISU FOR DESSERT? YES
NO
WILL YOU BRING OWN CAKE?
YES NO
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WHAT ARE YOUR ENTREE SELECTIONS?
1----------------------------------------------- 2-------------------------------------------------
3-----------------------------------------------
DO YOU HAVE ANY DIETARY REQUESTS? YES
NO
1----------------------------------------------- 2------------------------------------------------
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BEER AND WINE INCLUDED?
YES
NO WHAT ARE THE SELECTIONS 1----------------------------------------------------- 2-------------------------------------------------------
3 ---------------------------------------------------- 4-------------------------------------------------------
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TABLE ARRANGEMENT; U-SHAPE ROUNDS LONG
L-SHAPE SQURE CAKE TABLE
YES
NO GIFT TABLE
YES
NO REGISTERATION TABLE
YES
NO
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SPECIAL REQUESTS AND INSTRUCTIONS;
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-Final payment is due at the conclusion of your party in the form of cash, company check or credit
cards.
- A deposit of $200.00 is required to reserve the banquet room which will be refunded if a 7 day prior notice
is given for any cancelation
-your entree selections and number of guests are due to the restaurant 3 days before your event and you will
be charged based on this number if fewer people show up
-A corkage fee of $12.00 will apply if you decide to bring your own wine.
-All bills are subject to 8.75% sale tax and 18% service charge
Your Name................................ Signature......................................
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